Flashcard Library Enter activation code
Categories
Biology
ETH Grundlagen der Biologie IA
Lernkarten zu Grundlagen der Biologie IA
Biology
Biology
Bio Klausur 26.2.
Enzyme
Biology
Food And Feed Preservation - Overview
The microorganisms related to food & feed safety, preservation, and fermentation processes. Basics about those MO and information on quality and microbiological safety, the role of lactic acid bacteria, protective cultures...The fundamental aspects of the biologically viable methods for food and feed preservation.