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Anatomy and Histology

Sensory Systems

Sensory Systems


Set of flashcards Details

Flashcards 49
Language English
Category Medical
Level University
Created / Updated 20.01.2017 / 20.01.2017
Licencing Not defined
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How receptors work 

  • Receptor specificity: receptor is sensitive to a particular type of stimulus (structure-function)

  •  Receptive field: area monitored by a single receptor cell (size of field and localization are inversely related)

  •  Output via the axon is electrochemical

  • Tonic receptors: always active, signal frequency varies

    according to stimulus, e.g. eye photoreceptors

  • Phasic receptors: inactive, signal propagated only when stimulated, e.g. skin touch and pressure receptors

  • Combined tonic and phasic receptors: e.g. proprioceptors Adaptation: reduced sensitivity due to constant stimulation 

Types of Receptors - Classification by location

Types of Receptors

Classification by location

  • Exteroceptors: located on or near body surface. Respond to stimuli that arise external to the body. Detect pressure, touch, pain and temperature

  • Internoceptors or Visceroceptors: located internally. Receive stimuli from the internal body environment. Activated by pressure, stretching and chemical changes. Also mediate hunger and thirst.

  • Proprioceptors: specialized type of visceroceptors. Located in skeletal muscle, joint capsules and tendons. Information of body movement, spatial orientation and muscle stretch 

Types of Receptors - Classification by structure

  1. Classification by structure

    • Free nerve endings

      • Simplest, most common

      • Terminates in dendritic knobs

    • Encapsulated nerve endings

      • Connective tissue capsule surrounding their terminal or dendritic end

      • Primarily mechanoreceptors 

Types of Receptors - Classification by stimulus detected

Classification by stimulus detected

  • Nociceptors: Pain

    • Location: skin, joints and bone periostea, blood vessels, some viscera

    • Free nerve endings, large receptive field (making localizing the source difficult)

    • Thermo, mechano and chemoreceptors

    • Fast pain: “stabing” pain perceived in primary sensory cortex, triggers somatic reflexes

    • Slow pain: “aching” pain activates the thalamus and reticular formation

  • Thermoreceptors: Temperature

    • Location: skin dermis, skeletal muscle, liver, hypothalamus

    • Cold and warm receptors, phasic, i.e. adaptation

    • Same pathways as nociception to the primary sensory cortex, thalamus and reticular formation

  • Chemoreceptors: Chemical compounds

    • Location: respiratory centres (pH and Pco2), carotid bodies (pH, Pco2, Po2),

      aortic bodies (pH, Pco2, Po2)

    • Water and lipid soluble compounds

  • Mechanoreceptors: Touch

  • Photoreceptors: Light - 

    • Only in the eye 

Cornea

Hornhaut (Augen)

Corneoscleral Layer

  • Two components: sclera and cornea

  • Provides: structure, protection, points of attachment

  • Tough fibro-elastic capsule

  • Sclera = opaque, dense

    fibrous connective tissue,

    the “whites” of the eye

  • Provides attachment for 6

    extra-ocular muscles

  • Nerves and vessels

    penetrate the anterior surface (i.e. blood-shot eyes)

  • Corneal limbus: separates sclera and cornea 

Choroid Layer 

Three components: choroid, ciliary body, iris 

Iris