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The diets of adults tend to be low in ____
The reason the indidence of obesity increases with age is that:
The immune system becomes less efficient with age, so it is especially important to consume adequate _____and _________, nutrients that contribute to immune function.
Which of the following does not describe a physiological change of ageing?
To maintain optimal nutritional status and helathy weigh, the diet of an older person should have a _______ nutrient density and be _________ in energy content
Nutrition programs such as community meals ar home -delivered meals provide which of the following?
During ageing, the needs for vitamins and minerals
Alcohol is digested in the
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