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C. M.
Diese Lernkarten behandeln physiologische und anatomische Grundlagen auf Universitätsniveau, mit Fokus auf Körperfunktionen, Blutkreislauf, Zellprozesse, Gehirnfunktionen und Ernährungsaspekte. Sie beleuchten Themen wie Gedächtnis, Dopaminrolle bei Fettleibigkeit, Gehirnalterung, Trauma und Suchtmechanismen. Ideal für Medizinstudierende und Gesundheitswissenschaftler, die ihr Verständnis der menschlichen Physiologie vertiefen möchten.
Flashcards
163
Students
2
Language
German
Category
Biology
Level
University
Created / Updated
04.03.2019 / 04.03.2023

Flashcards

Factors affecting the rate of gas diffusion through respiratory membrane

  1. Thickness - reduces rate - can increase eg due to edema
  2. Area - increases rate - can reduce eg due to removal of lung
  3. Diffusion gradient 

Transport of oxygen and carbon dioxide in blood and tissue fluids

  • Oxygen diffuses from blood to tissue, because tissue O2 levels are kept low by tissue metabolism thus creating a constant diffusion gradient 
  • Increased blood flow to tissue increases extracellular O2 levels in tissue theoretically up to those in blood 
  • CO2 diffuses from tissue to blood, because tissue CO2 levels are kept high by tissue metabolism thus creating a constant diffusion gradient 
  • Increased blood flow to tissues reduces extracellular CO2 levels in tissue, theoretically up to those in blood 

Role of Hemoglobin (Hb)

Hb is a red blood cell protein that binds O2. This increases O2 carrying capacity of blood about 70-fold 

Hemoglobin and trabsport of oxygen and carbondioxide in blood 

  • H+ (CO2) increases O2 dissociation from Hb --> Bohr effect. This allows tissues that make more CO2 to get more O2 from blood. 
  • CO combines with Hb in a way that competes with O2. High CO levels can therefor displace a lot of O2 from Hb. This can be lethal 
  • CO2 / H+ and O2 can all bind to Hb. These bindings influece each other. H+ / CO2  binding makes Hb bind less O2 → so O2 can diffuse into tissue
    O2 binding to Hb reduces CO2 binding = Haldane effect
  • Increased O2 levels, when blood passes through lungs, increase dissociation of CO2 from Hb. This property of Hb promotes CO2 removal from body during breathing. 

 

Regulation of respiration according to H+/CO2

  • Brain stem respiratory control neural networks sense H+/CO2 levels and adjust breathing reate accordingly. 
  • High pH /low CO2 is negative feedback signal for breathing 

Regulation of respiration according to O2 levels 

  • Carotid and aortic bodies are cell clusters that act as O2 sensors
  • They send stimulatory signals to brain stem respiratory centers, when O2 is low 

Regulation of respiration summary 

  • Brain stem respiratory neurons stimulate breathing
  • Carotid body cells send stimulatory signals to brain stem respiratory neurons
  • H+/CO2 --> increase action potential firing in brain stem respiratory neurons --> more breathing
  • O2 --> Inhibits carotid body cells --> less stimulation of brain stem respiratory cells --> less breathing
  • So low O2 or high H+/CO2 will stimulate breathing
  • Breathing in turn increases O2 and reduces H+/CO2 levels thus closing the feedback control loop 

The role of leptin

Leptin acts as a hormone that modulates the size of the adipose tissues in the body. It increases the metabolic rate expenditure and decreases food intake. 

Leptin regulates energy intake and fat stores so that weight is maintained within a relatively narrow range. 

Model for negative feedback regulation of food intake in response to changes in body fat content 

  • In response to reduce body fat storage
  • Adaptive changes occur in neuronal systems governing food seeking behavior and satiety perception
  • Both motivation to find food and size of individual meals tend to increase until energy stores are refilled
  • Reduction of leptin levels increases rewarding properties of food while diminishing satiety 

Non metabolic factors play an important role in: 

  • Environmental cues
  • Reward
  • Cognitive
  • Emotional factors

Non metabolic factors are mainly processed in cortico limbic structures. 

Importance of food reward and cortico-limbic structures

  • In humans, initiation of meal starts often as a cognitive/executive decision from the cortex. 
  • Even at satiety and replete energy stores, the cortex and limbic system can overpower the hypothalamus into an ingestive mode

Hedonic processing: integral part of homeostatic regulatory system 

  1. Signals of short- and long-term internal nutrients availability such as leptin, gut hormones and metabolites are sensed by hypothalamic nutrient sensor and
  2. hedonic/reward processing centers → dependent on environmentm patalatble food available?, 
  3. / 4. and these circuits communicate bidirectionally with each other to unconsciously affect eating. 

Psychological basis of emotion and motivation 

Motivation plays and important tole in the control of food intake. 

Environmental cues that acquire motivational properties through Pavlovian conditioning can subsequently override satiety and promote eating in sated rats. 

Neurobiology of food reward: psychological components of reward 

  1. It is necessary to learn about relationships among stimulu and about the consequences of actions
  2. Reward consumption can produce hedonic consequences 
  3. Individual has to be motivated to learn and acts
  4. Reward can be subdivided into different categories: learning, motivation and emotion → Each of these categories contain different psychological aspects which could be affected by neurobiological manipulations 

 

Inducing "wanting" without "liking"

  • Electrical stimulation of LH --> consume much more than normally
  • Wanting enhancements caused by hypothalamic stimulation or by dopamine elevation 

Hunger and satiety signaling during intake of a standard meal 

Signals are transmitted from the GI to the brainstem --> energy content and taste is registered. In the absence of strongly attractive tatse, hypotalamus performs the integrated energy sensing through the interaction of various appetide signals and their receptors in the hypothalamic nuclei. Termination of food intake occurs. 

Hunger and satiety signaling during intake of palatable food 

  • With palatable food the attractive taste of food is registered. This leads to the activation of reward center, releasing various reward signals (NAC: important site). The reward center has close connections to the hypothalamus → influeces the hypothalamic energy homeostasis mechanism. 
  • The end result in prolongation of food intake  

Adiposity negative feedback 

Circulating signals inform the brain of changes in body fat mass. In response to this input, the brain mounts adaptive adjustments of energy balance to stabilize fat stores. 

  1. Signal is circulating at levels proportionate to body fat content
  2. Signal is able to enter the CNS and regulate homeostatic neurons
  3. Signal is able to reduce food intake and increase energy expenditure
  4. If deficient, this signal leads to hyperphagia

 The dual center hypothesis 

Discrete neuronal pathways, which are integrated into a complex neural network in which specific orexigenic and anorexigenic neurotransmitters are released from specific neurons to influece food intake. 

2 regions in the hypothalamus control feeding:

  1. VMH (ventromedial hypothalamus) lesions cause animal to eat and become obese → VMH produces condition of appetite (satiety center)
  2. LH (lateral hypothalamus) lesions cause refusal to eat → LH produces an anorexic condition (feeding center) 

Neurocircuits involved in the homeostatic regulation of feeding 

  • AGRP neurons in the ARC stimulate feeding when they are activated
  • AGRP neurons are inhibited by insulin and leptin and activated by ghrelin (hunger hormone)
  • POMC inhibits food intake by binding and activating melanocortin receptors
  • POMC neurons are stimulated by leptin (higher body fat → high leptin → lowers POMC → inhibits hunger)

Interactions between emotions and metabolic regulation 

The balance between food intake and energy expenditure is not alone in contributing to energy homeostasis. → influeced in a higher level by emotions and stress situations and by learned feelings

Emergency circuits that stimulate feeding 

  • Response to stressful stimuli can override the homeostatic control of energy balance

Stress activated anorexigenic and orexigenic pathways. Balance between the pathways shifts to anorexigenic if high calorie food is not available and shifts to orexigenic if high calorie food is available. 

Drug addiction defenition 

Chronically relapsing disorder that is characterized by a compulsion to seek and take drugs, loss of control in limiting intake and emergence of a negative emotional state when access to the drug is prevented

Drug addiction - reward transmitters implicated in motivational effects of abuse 

Developing addiction 

  • Escalation in dose
  • Habituatio / Tolerence 
  • Resistance to extinction when behaviours no longer deliver drugs but deliver punishment instead 

Reward pathway: Neurotransmitters acting on reward pathway 

Dopaminergic involvent in reward pathway 

  • Dopamine is released in the NAc following electrical stimulation
  • Dopamine antagonists will block self-stimulation
  • Dopamine agonists will be injected into the NAc by rodents (self-administration)
  • Dopamine is releades in NAc following natural rewards 

Direct drug action 

  • Drug of abuse may work via direct action on a receptor
  • Magnitude of the effect will primarily depend upon the nr of existing receptors
  • e.g. Dopamine agonists will bind directly on the dopamine receptors 

e.g. Cocaine: Cocaine binds DAT =  ↑ extracellular dopamine. 

Cocaine modifies the action of dopamine in the brain 

Normally dopamine is released into the synaptic cleft, and a re-uptake happens via DAT-binders, so that not too much dopamine is left in the cleft. Cocain binds to the re-uptake transporter → re-uptake of dopamine is blocked→ way too much dopamine is released → Highly increased dopamine levels 

Indirect drug action 

  • GABA-gated chloride channel is embedded in cell membrane of certain neurons
  • Channel has multiple receptor sites where alcohol binds
  • Binding of these molecules opens the chloride channel → negatively charged chloride ions can enter neurons cell body
  • Changing its charge in negative direction pushes neuon pathway from firing and activating a GABA neuron

Summary Drug action and reward pathway 

Withdrawal 

  • Following physiological adaptation to the presence of an agent → tolerence occurs
  • Withdrawal is the result of an abrupt termination of the drug

Syndrome: 

  • Disturbance of the Autonomic Nervous System
  • Activation of thalamus
  • Release of corticotroph releasing factor
  • Activation of locus coreuleus 

Development of addiction 

The use of the drug is increased to maintain euphoria or to avoid dysphoria. The number of receptors gradually increases to counter for the continual presence of the drug abuse. The amount of neurotransmitter gradually decreases through depletion and feedback inhibition → reinforcment properties of drug gradually decrease (tolerance) → need for drug is therefore increased 

Genetics may influence how neuobiology interacts with environment. Reward neurons may respond more strongly to uncertain rewards 

DA agonist and antagonist effects on ICSS 

  • DA Antagonist: Drug that blocks the effetcs of DA → reduce ICSS potency 
  • DA Agonist: Drugs that enhance the effects of DA → increase ICSS potency 

Neuobiological substrates for the acute reinforcing effects of drugs abuse 

Overweight and obesity according to WHO 

Overweight and obesity are defined as abnormal or ecessive fat accumulation that may impair health 

Metabolic parameters: Insulin resistance

Insulin resistance is a physiological condition in which cells fail to respond to the normal actions of the hormone insulin. The body produces insulin but the cells in the body become resistant to insulin and are unable to use it as effectively 

Metabolic parameters: Glucose intolerance 

Glucose intolerance is a term for metabolic conditions which results in higer than normal blood glucose levels (hyperglycemia) 

Metabolic parameters: Metabolic syndrome

Metabolic syndrome is a combination of the medical disorders that, when occurring togetehr, increase the risk of developing cardiovascular disease, stroke, diabetes. 

 

Metabolic parameters: Metabolic risk factors 

Abdominal obesity, high triglyceride levels, high cholesterol level, high blood pressure, high fasting blood sugar

Facts about overweight and obesity (WHO) 

Overweight and obesity are linked to more deaths worldwide than underweight. 65% of the world's population live in countries where overweight and obesity kill more people than underweight (includes high-income and middle-income countries) 

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