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Austrian cooking, Austrian specialities

Österreichische Spezialitäten

Österreichische Spezialitäten


Kartei Details

Karten 24
Sprache Deutsch
Kategorie Englisch
Stufe Berufslehre
Erstellt / Aktualisiert 30.11.2014 / 30.11.2014
Lizenzierung Keine Angabe
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Leberknödelsuppe

clear soup with liver dumpling garnished with fresh chive

Kartoffel-Lauchsuppe

hot and tasty soup of fresh leeks and potato

Jägerschnitzel

fillet of pork in a creamy mushroom sauce with sauté potatoes

Wiener Schnitzel

fried escalope of veal coated in breadcrumbs and served with sauté potatoes or potato salad

Tafelspitz

boiled round of beef served with creamed spinach, apple horse radish, chive sauce and hashed brown potatoes

Kaiserschmarrn

cut-up pancakes with raisins and stewed plums

Wiener Eiskaffee

strong iced coffee with vanilla ice cream, whipped cream, chocolate sprinkles, garnished with waffles

Schweinsbraten

roast pork, seasoned with garlic and cumin, served with sauerkraut and potato- or breaddumplings